Guacamole Recipe Recipe | Better Homes & Gardens Australia
For a great guacamole you need something equally delicious to go with it, and you won’t find a better accompaniment than his Fig and Pecan toasties.
Ingredients
- 2 ripe avocados
- ¼ cup extra virgin olive oil
- Sea-salt flakes and freshly ground black pepper
- 1 red onion, very finely diced
- 1 green jalapeño chilli, seeded and very finely chopped
- 2 cloves garlic, crushed
- ½ bunch coriander leaves, very finely chopped
- ½ bunch chives, finely sliced
- ½ tsp ground cumin
- 2 roma tomatoes, seeded and finely diced
- 8 slices white bread, crusts removed
- 75g unsalted butter, at room temperature
- 2 Tbsp fig jam
- 1 Tbsp yellow American mustard
- 8 slices tasty cheese
- ½ cup pecans, chopped
- Natural corn chips, to serve
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