Chicken Drums of Heaven Recipe | Chicken lollipop masala | Chicken lollipops with sauce recipe - hom
Drums of Heaven is a chicken lollipop cooked in a spicy and sweet sauce. This is a delicious Indo-Chinese recipe. It’s an easy and quick to make this dish. It is the perfect appetizer for a party...
Ingredients
- 14-15 chicken lollipop (chicken wings pieces)
- 1 tbsp ginger garlic paste
- 1 tsp kashmiri red chili powder
- ½ tsp salt
- 1 tbsp soy sauce
- 1 tsp vinegar
- ½ tsp black pepper powder
- 2 tbsp maida (all-purpose flour)
- 1½ tbsp corn flour
- ½ tsp kashmiri red chili powder
- 1 egg
- ¼ tsp salt
- ¼ tsp black pepper powder
- Oil for frying
- 1 tsp garlic chopped
- ½ tsp ginger chopped
- 2 tbsp green onion whites chopped
- 2 tbsp Sichuan sauce (a.k.a. szechuan or schezwan sauce)
- 1 tsp dark soy sauce
- 2 tbsp tomato ketchup
- 1 tsp cornflour (for slurry)
- 2 tbsp honey
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