Meal prep: verduras, pasta con tomate, pollo con arroz y salsa de pimientos - Cookidoo® – the offici
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Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Skillet
- Pot
- Saucepan
- Colander
- Blender
- Whisk
- Mixing bowl
- Plastic wrap
- Steamer basket
- Wooden spoon
- Spatula
- Ladle
- Plate
Ingredients
- 25 - 35 g de aceite de oliva
- ½ - 1 cucharadita de sal
- 1 cucharadita de orégano seco
- 80 g de champiñones frescos
- 200 g de tomate triturado en conserva
- 400 g de agua
- 300 g de contramuslo de pollo sin piel ni hueso
- pimentón
- 300 - 500 g de verduras variadas
- 2 - 3 huevos
- 200 g de espaguetis
- 50 g de pimiento rojo asado en conserva
- 10 g de aceite de oliva
- 25 g de zumo de naranja recién exprimido
- 50 g de mantequilla
- ½ cucharadita de pimentón
- 2 yemas de huevo
- 1 pellizco de sal
- 200 g de arroz de grano largo
- ½ cucharadita de sal
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