Pulla (Finnish Sweet Cardamom Raisin Bread) Recipe | Epicurious

Pulla (Finnish Sweet Cardamom Raisin Bread) Recipe | Epicurious

www.epicurious.com

This pulla recipe makes a soft, slightly sweet bread from Finland with plenty of butter, which results in tender pieces that can be pulled apart.

Keywords

  • bread
  • european
  • cardamom
  • raisin
  • snack
  • breakfast
  • brunch
  • nut free
  • make ahead
  • gourmet
  • christmas
  • scandinavian
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Ingredients

  • 1 cup raisins
  • ¼ cup warm water (105-115°F)
  • 1 (¼-ounce) package active dry yeast (2¼ teaspoons)
  • 5 cups all-purpose flour
  • ⅔ cup sugar
  • 1 teaspoon ground cardamom
  • 1¼ teaspoons salt
  • 1½ sticks cold unsalted butter, cut into small pieces
  • 1¼ cups warm whole milk (105-115°F)
  • 1 large egg, lightly beaten
  • 1 large egg yolk, lightly beaten with
  • 1 tablespoon water, for egg wash

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