Eggless Whole Wheat Ladi Pav (Bun) – Pepkitchen

Eggless Whole Wheat Ladi Pav (Bun) – Pepkitchen

pepkitchen.com

Eggless Whole Wheat Ladi Pav (Bun) are soft homemade pav made using whole wheat flour and all purpose flour in 50:50 ratio.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepkitchen.com.

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Ingredients

  • 2 cups whole wheat flour
  • 2 cups all purpose flour (maida )
  • 4 tsp instant dry yeast ((two sachet of 7 gm))
  • 1 cup water (lukewarm)
  • 3/4 cup milk (lukewarm)
  • 4 tbsp olive oil
  • 1 tbsp sugar
  • 2 tbsp milk powder
  • 1 tsp salt
  • 1 tbsp milk (for brushing pav)
  • 1 tsp olive oil (for greasing)
  • 1 tbsp butter (for brushing pav post baking)

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