Snickerdoodles Recipe | Recipe Cloud App
Snickerdoodles Recipe includes 1 ½ cups/180 grams all-purpose flour, 1 teaspoon cream of tartar, ½ teaspoon baking soda, ½ teaspoon kosher salt, 10 tablespoons/140 grams unsalted butter (1 1/4...
Ingredients
- 1 ½ cups/180 grams all-purpose flour
- 1 teaspoon cream of tartar
- ½ teaspoon baking soda
- ½ teaspoon kosher salt
- 10 tablespoons/140 grams unsalted butter (1 1/4 sticks), at room temperature
- ¾ cup/150 grams granulated sugar, plus 2 tablespoons
- 1 large egg
- ½ teaspoon vanilla extract
- 1 tablespoon ground cinnamon
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