Bacon and Corn Pancakes Recipe - Hungry Hoarder
Enjoy the perfect blend of savory and sweet with this Bacon and Corn Pancakes recipe! Crispy bacon and sweet corn kernels, all nestled in fluffy and golden pancakes and drizzled with warm maple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hungryhoarder.com.
Ingredients
- 8 slices bacon cut in 2 inch pieces
- 1/3 cup onion diced fine
- 2 cups flour all purpose
- 2 tablespoons chives chopped
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1+1/3 cups milk
- 2 large eggs beaten
- 2 tablespoons canola oil
- 1 cup corn thaw if frozen
- 1/2 cup monterrey jack cheese shredded
- 3/4 cup maple syrup warmed
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