Porcini Soda Bread – World Spice
Irish soda bread is one of the easiest quick breads to make, and it's very adaptable. Whole wheat, oats and rye flours make this a hearty loaf. For this version, we added a full complement of umami...
Ingredients
- 1 cup dried Porcini Pieces
- 1/2 cup warm water
- 1-3/4 cups buttermilk
- 1/4 cup unsalted butter, melted
- 1/4 cup honey
- 2 cups all purpose flour
- 1 cup whole wheat flour
- 1/2 cup rye flour
- 1 cup old-fashioned oats
- 1/4 cup diced dried apricots
- 3 tablespoons dried tart cherries or dried cranberries, chopped
- 2 teaspoons baking powder
- 1 tablespoon Cascade Mushroom Mix
- 2 teaspoons Kosher Salt
- 1 teaspoon baking soda
- 1 egg, beaten for egg wash
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