Breakfast Cookies - Cooking Restored
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Delight your brunch with Breakfast Cookies! These oatmeal cranberry cookies get an orange twist, perfect for starting your day. Perfect for Sunday brunch or a quick treat.
Ingredients
- 1 cup almond flour
- 1/2 tsp ground cinnamon (a heaping 1/2 tsp)
- 1/2 tsp baking soda
- 1/8 tsp kosher salt
- 1/2 cup unsalted butter, softened to room temperature
- 1/2 cup brown sugar
- 1 Cara Cara orange, zested
- 1 1/2 tbsp fresh orange juice
- 1 large egg
- 1/2 tsp vanilla extract
- 2 cups gluten-free oats
- 3/4 cup dried cranberries
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