Green Eggs & Ham Cups
Making Dr. Seuss proud, this sophisticated take on green eggs and ham is a nutritious breakfast entrée that anyone can have fun with.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fricksqualitymeats.com.
Cooking tools:
- Oven
- Skillet
- Muffin tin
- Mixing bowl
- Microwave
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Stove
Ingredients
- 8 slices Frick’s ham
- 8 eggs
- 1 Tbsp. extra-virgin olive oil
- 1 Tbsp. butter
- 2 large shallots, finely chopped
- 1 (10-ounce) box frozen chopped spinach, defrosted in microwave and liquids drained
- 1/3 to 1/2 cup heavy cream, eyeball it
- Salt
- freshly ground black pepper
- Freshly grated nutmeg, to taste
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