Three-Cheese Sausage Lasagna Recipe: How to Make It
Here's a nice alternative to traditional lasagna, and it's so easy to prepare! It has a simple white sauce and lots of savory Italian sausage. —Lesley Cormier Pepperell, Massachusetts
Keywords
- white sausage lasagna
Ingredients
- 1-1/2 pounds bulk Italian sausage
- 6 tablespoons butter
- 6 tablespoons all-purpose flour
- 1 teaspoon salt
- 1 teaspoon pepper
- 3 cups 2% milk
- 9 lasagna noodles, cooked and drained
- 6 slices part-skim mozzarella cheese, cut in half
- 6 slices provolone cheese, cut in half
- 1/3 cup grated Romano cheese
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