Spaghetti with anchovy sauce - Italian recipes by GialloZafferano

Spaghetti with anchovy sauce - Italian recipes by GialloZafferano

www.giallozafferano.com

Spaghetti with anchovy sauce is a simple first course with an intense and bold flavor, garnished with crunchy breadcrumbs. Discover the recipe!

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Ingredients

  • Whole wheat Spaghetti pasta large 11.3 oz
  • Colatura di alici (fishsauce) 5.3 tbsp
  • Garlic 10 cloves
  • Fresh chili pepper 2
  • Lemon peel ½
  • Wild fennel to taste
  • Extra virgin olive oil 3.4 tbsp
  • Breadcrumbs coarsely ground 0.3 cup
  • Black pepper to taste
  • Extra virgin olive oil to taste

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