Strawberry-Mascarpone Cream Tart
Fresh strawberries, silky Wisconsin mascarpone, and rose Earl Grey cream come together in a show-stopping tart that's as elegant as it is irresistible.
Keywords
- mascarpone
- mascarpone cheese
- mascarpone cream
- mascarpone spread
- mascarpone cream recipe
- mascarpone tart recipe
- cheese recipe
- tart recipe
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Cooking tools:
- Tart pan
- Hand mixer
- Rolling pin
- Pastry cutter
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
- Plastic wrap
Ingredients
- 1 1/2 cups heavy whipping cream
- 3 tablespoons rose Earl Grey loose leaf tea
- 1/2 cup (1 stick) butter, softened
- 1/2 cup confectioners’ sugar
- 2 teaspoons vanilla extract, divided
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 2 tablespoons sugar
- 1 container (8 ounces) Crave Brothers Farmstead Classics® Mascarpone cheese
- 1/2 cup strawberry jelly
- 1 tablespoon orange liqueur or orange juice
- 1 pound fresh strawberries, hulled and sliced (about 3 cups)
- Chamomile flowers or edible flowers of choice, optional
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