Asparagus with Balsamic Tomatoes & Aged Balsamic Vinegar – Lesley Elizabeth
Asparagus with Balsamic Tomatoes & Aged Balsamic Vinegar Serves: 4 | Category: Vegetables | Published: January 27, 2021 Enjoy a fresh and flavorful vegetable si
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesleyelizabeth.com.
Ingredients
- 1 pound asparagus, trimmed
- 2 teaspoons Extra Virgin Olive Oil (EVOO)
- 1½ cups halved grape tomatoes
- 2 tablespoons Aged Balsamic Vinegar
- ¼ teaspoon salt
- ½ teaspoon fresh ground black pepper
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