Savory Cornbread and Hummus Waffles
Enjoy a savory twist on a breakfast treat. Traditional Hummus is blended with cornbread waffle batter and cooked until crisp, then layered with a dollop of humm
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Waffle iron
- Mixing bowl
- Measuring cup
- Whisk
- Skillet
- Spatula
- Plate
Ingredients
- 1 box Cornbread mix (8.5 Oz.)
- 3/4 cup Milk
- 1 Egg
- 1 container Boar's Head Brand® Traditional Hummus
- 4 Pan-Fried Eggs (for topping)
- Boar's Head® Naturally Smoked Bacon (crumbled)
- Hot honey for drizzling (for garnish)
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