Roasted seafood gnocchi

Name: Roasted seafood gnocchi
Total time: 45 min
Ingredients: 500 g gnocchi; 300 g mixed seafood (such as king prawns/shrimp, squid, mussels, and clams); 100 g cherry tomatoes (halved); 150 ml white wine; 50 g chorizo (sliced); 1 red onion (roughly chopped); 1 red bell pepper (roughly chopped); 1 lemon (roughly chopped); 2 tbsp olive oil; ½ tsp fennel seeds; 1 garlic clove (chopped); black pepper

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Roasted seafood gnocchi is something a bit different, and combines some really big flavours into one dish. This roasted seafood gnocchi recipe is based on

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