Spaghetti and Eggs | One tomato, two tomato

Name: Spaghetti and Eggs | One tomato, two tomato
Total time: 115 min
Ingredients: 2 tbs butter; 1 1/2 cups Fire Roasted Tomato Butter Sauce or other leftover chunky tomato sauce; 2 cups cooked spaghetti or linguini; 4 eggs (mine are from the backyard–local/pastured taste amazing!); 1/2 tsp ground cumin; 1/2 tsp smoked paprika; kosher salt and freshly ground black pepper to taste; freshly grated parmesan cheese; 2 oz fresh goat cheese

www.onetomato-twotomato.com

Spaghetti and Eggs – One tomato, two tomato: A tasty mix of leftover sauce and fresh eggs, served with a touch of cumin and goat cheese. Perfect for breakfast or lunch!

View full recipe on www.onetomato-twotomato.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onetomato-twotomato.com.

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Ingredients

2 tbs butter
1 1/2 cups Fire Roasted Tomato Butter Sauce or other leftover chunky tomato sauce
2 cups cooked spaghetti or linguini
4 eggs (mine are from the backyard–local/pastured taste amazing!)
1/2 tsp ground cumin
1/2 tsp smoked paprika
kosher salt and freshly ground black pepper to taste
freshly grated parmesan cheese
2 oz fresh goat cheese