Quick Garlic Shrimp Stir Fry - Better Than Takeout in 15 Minutes
Saucy, sticky garlic shrimp with bell peppers in a savory Asian-inspired sauce. Ready in just 15 minutes and perfect for weeknight dinners or meal prep.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 1 tablespoon vegetable oil
- 1 pound white shrimp, peeled and deveined
- ½ tablespoon freshly grated ginger
- 1 tablespoon chopped garlic
- 1 medium red bell pepper, sliced
- 1 tablespoon finely chopped green onions
- crushed peanuts, optional, for serving
- 2 tablespoons soy sauce
- 1 tablespoon Shaoxing wine, optional
- 2 tablespoons ketchup
- ¼ cup chicken broth or water
- 1 tablespoon cornstarch
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