Thai Beef Salad with avocado - New Zealand Avocado

Ingredients

• 300g beef sirloin steak (3cm thickness)
• For marination:
• 2 small cloves (3g) garlic, grated
• 1 Tbsp abc sweet soy sauce Kecap Manis
• 1/2 tsp fish sauce
• 1/2 pinch white pepper
• For salad:
• 1/4 lettuce
• 1/2 green papaya, shredded
• 1/2 medium carrot, shredded
• 6 cherry tomatoes, cut into quarters
• 1 telegraph cucumber, peeled into ribbons
• 1 avocado, cut in chunks
• Coriander leaves
• Mint leaves
• For dressing:
• 1 clove garlic, grated
• 1/2 red chilli, deseeded and finely chopped
• 2 Tbsp brown sugar
• 2 Tbsp fish sauce
• 2 Tbsp lime juice
• Garnish:
• Roasted peanuts, crushed
• Deep Fried shallots
• Chopped chilli