Instant Pot French Dip Recipe | Samsung Food App
Your family will love this Umami Instant Pot French Dip (Pressure Cooker French Dip Sandwiches)! A mouthful of toasted crusty French Baguette, tender & juicy beef bursting with umami flavors, topped...
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Bread knife
- Baking sheet
- Oven
- Tongs
- Ladle
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Plate
- Serving bowl
Ingredients
- 2 - 3 pounds (965g) USDA choice grade chuck roast/Canada AAA grade blade roast (, 2 - 2.5 inches thick)
- 6 (18g) cloves garlic (, minced)
- 3 (673g) onions (, sliced)
- 1 cup (250ml) unsalted chicken stock or high quality beef stock
- 1 tablespoon (15ml) regular soy sauce
- 1 tablespoon (15ml) fish sauce ((can substitute with regular soy sauce))
- 1 tablespoon (15ml) Worcestershire sauce
- 1 tablespoon (15ml) olive oil
- 1 pinch dried rosemary
- 1 pinch thyme
- 2 bay leaves
- 1 loaf french bread
- 2 - 3 slices Swiss cheese
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