Sour Cream And Fresh Cream Chicken Casserole recipe by Aqeelah Hassem

Ingredients

• 3 Cups mixed noodles
• 1 Cup whole kernel sweetcorn
• 1 Cup cubed chicken
• 1 Small Onion
• 1 teaspoon salt
• 1 teaspoon Pepper
• 1 ½ teaspoon Ginger garlic masala
• ½ teaspoon Aromat (a South African Spice)
• ¼ teaspoon arad (Turmeric)
• 2 tablespoon butter or ghee (Clarified butter)
• 1 Cup cubed peppers
• 250ml fresh cream
• 250ml sour cream
• 1 cup chedder cheese