Raspberry Sauce Recipe
Making your own raspberry sauce from scratch takes just ten minutes and makes for the perfect topping to everything from ice cream and cheesecakes to pancakes and waffles!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 3 tablespoons sugar
- 2 teaspoons cornstarch
- 1/3 cup water
- 1 box (10 oz) frozen raspberries in syrup, thawed, undrained
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