Gluten free carrot and almond cake - Cookidoo® – the official Thermomix® recipe platform
Enjoy a delicious gluten-free carrot and almond cake with natural vanilla and spices, perfect for celebrations or any occasion. Try it now on Cookidoo®!
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Ingredients
- 100 g grapeseed oil
- 220 g blanched almonds
- 300 g carrot
- 1 tsp natural vanilla extract
- 3 eggs
- 150 g light brown sugar
- 2 tsp gluten free baking powder
- 2 tsp ground cinnamon
- 2 tsp ground ginger
- 1 pinch salt
- 120 g raw sugar
- ½ orange
- 90 g unsalted butter
- 125 g cream cheese
- 1 tbsp walnuts
- 1 tbsp shelled unsalted pistachio nuts
- almonds
- hazelnuts, without skin
- pecans
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