Quick And Flavorful 10-Minute Teriyaki Beef Stir-Fry Recipe
Looking for a speedy dinner option that doesn't skimp on flavor? This 10-Minute Teriyaki Beef Stir-Fry is your answer.
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Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Serving bowl
- Plate
Ingredients
- 1 pound beef sirloin, thinly sliced
- 2 tablespoons vegetable oil
- 1 bell pepper, sliced
- 1 cup broccoli florets
- 1 carrot, julienned
- 1/4 cup teriyaki sauce
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- Cooked rice for serving
- Sesame seeds for garnish (optional)
- Chopped green onions for garnish (optional)
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