Chicken and Pasta Casserole with Mixed Vegetables Recipe | Samsung Food App
This creamy chicken pasta casserole is easy to make with lots of vegetables; great comfort food for chilly evenings and will please the whole family!
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Cooking tools:
- Baking dish
- Oven
- Pot
- Colander
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Spoon
- Aluminum foil
Ingredients
- 1 cup dry fusilli pasta
- 3 tablespoons olive oil
- 6 chicken tenderloins, cut into chunks
- 1 tablespoon dried minced onion
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- garlic powder to taste
- salt
- pepper
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 (10.5 ounce) can condensed cream of mushroom soup
- 2 cups frozen mixed vegetables
- 1 cup dry bread crumbs
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons butter, melted
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