Strawberry Shortcake

Name: Strawberry Shortcake
Total time: 40 min
Ingredients: Shortcakes:; 3 C. all-purpose white flour, plus more for shaping the dough; 1 1/2 Tbsp. granulated sugar; 2 tsp. Rumford® Baking Powder; 1/2 tsp. Clabber Girl® Baking Soda; 3/4 tsp. salt; 3/4 C. very cold unsalted butter, cut into small pieces; 1 1/3 C. buttermilk (or whole or reduced-fat milk, combined with 2 tsp. lemon juice), plus a little more if needed\\\\; ; Berries:; 6 to 7 C. fresh strawberries, washed, hulled and chopped (about 2 1/4 pounds untrimmed); 1/2 to 3/4 C. granulated sugar, or to taste; Lightly sweetened whipped cream; Whole or halved fresh strawberries for garnish

clabbergirl.com

This classic strawberry shortcake recipe layers sweet berries and soft biscuits with whipped topping for a simple, crowd-pleasing dessert everyone loves.

View full recipe on clabbergirl.com

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Ingredients

Shortcakes:
3 C. all-purpose white flour, plus more for shaping the dough
1 1/2 Tbsp. granulated sugar
2 tsp. Rumford® Baking Powder
1/2 tsp. Clabber Girl® Baking Soda
3/4 tsp. salt
3/4 C. very cold unsalted butter, cut into small pieces
1 1/3 C. buttermilk (or whole or reduced-fat milk, combined with 2 tsp. lemon juice), plus a little more if needed\\\\
 
Berries:
6 to 7 C. fresh strawberries, washed, hulled and chopped (about 2 1/4 pounds untrimmed)
1/2 to 3/4 C. granulated sugar, or to taste
Lightly sweetened whipped cream
Whole or halved fresh strawberries for garnish