Doughnut recipe

Ingredients

• 100 ml Single cream
• 1 Large egg, lightly beaten
• 60 g Caster sugar
• 100 ml Freshly squeezed orange juice
• 1 Orange, finely grated zest
• 3 tbsp Olive oil
• 425 g Self-raising flour, plus extra for kneading
• 500 ml Sunflower oil, for deep frying
• 1 tsp Cinnamon
• 5 tbsp Caster sugar
• 200 ml Milk
• 50 g Dark chocolate, broken into small chunks
• 2 tsp Cornflour
• 40 g Caster sugar