Lemon Buttered Shrimp Recipe
Experience the tangy bliss of Lisa Stalvey Cookbooks' lemon buttered shrimp. Succulent shrimp in a luscious lemon butter sauce. Try it now!
Ingredients
- 2 Tbsp butter+ 1 Tbsp.
- 1 Lb. medium shrimp, peeled and deveined
- ¾ cup baby heirloom tomatoes, cut in half
- ½ cup thinly sliced red onions
- 1 juice of one lemon
- 1 tsp. crushed red pepper flakes
- Pink salt, to taste
- Black pepper, to taste
- 2 Tbsp vodka or tequila
- Freshly chopped parsley, for garnish
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