Thermomix recipe: Chai Cashew Nut Butter Pikelets
You cannot believe how good these taste. Seriously. Remember the good old cinnamon donuts? This is that in a pikelet. Breakfast is served!
Keywords
- chai
- chai butter
- pikelets
- tenina
- heal your pantry
- nut butter
- easy
- delicious
- healthy
- thermomix
- recipe
- made from scratch
- vanilla
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Cooking tools:
- Blender
- Skillet
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
Ingredients
- 1 eggs
- 1 Teaspoon baking soda
- 200 Grams plain flour
- 400 Grams milk of choice
- 2 Teaspoons apple cider vinegar
- 50 Grams shredded coconut
- 100 Grams rolled oats
- 1 Pinch pink salt flakes
- 1 Teaspoon vanilla bean paste
- 70 Grams Chai Cashew Nut Butter
- 1/2 Teaspoon ground cinnamon
- 1 Pinch ground cardamom
- 1 Pinch ground allspice
- 40 Grams butter melted. Plus more for cooking.
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