Grandma's Molasses Bread Recipe: How to Make It

Grandma's Molasses Bread Recipe: How to Make It

www.tasteofhome.com

"We converted some bread recipes from my husband's grandmother for use in the bread machine," writes Jeannie Thomas, Kokomo, Indiana. "This dark, slightly sweet bread is great toasted."

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  • grandma's molasses bread recipe
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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Ingredients

  • 1 cup warm milk (70° to 80°)
  • 2 tablespoons butter, softened
  • 2 tablespoons molasses
  • 1 egg
  • 1-1/2 teaspoons salt
  • 2-1/2 cups bread flour
  • 4-1/2 teaspoons sugar
  • 1/2 cup rye flour
  • 1/4 cup whole wheat flour
  • 2-1/4 teaspoons active dry yeast

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