PB&J French Toast - Hormel Foods
PB&J French Toast with creamy peanut butter and fruity jam, perfect for a special brunch. Easy to make and loved by all ages!
Ingredients
- 8 tablespoons SKIPPY® peanut butter
- 6 slices Texas toast or large slice bread, day old or slightly toasted
- 1 tablespoon jam, jelly or fruit preserves
- 1 cup milk
- ¼ cup sugar
- 2 eggs
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
- ½ teaspoon nutmeg
- 1 dash salt
- 4 tablespoons butter
- ¼ cup powdered sugar, if desired
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