Candy Cane Ganache Pie - Swiss Premium™ Dairy

Candy Cane Ganache Pie - Swiss Premium™ Dairy

swisspremiumdairy.com

Candy Cane Ganache Pie with crushed cookies, creamy ganache, and peppermint cream cheese layer. Perfect for holiday treats!

View Original

Share this recipe:

Ingredients

  • 24 (approximately 2 cups) crème-filled chocolate sandwich cookies, finely crushed
  • ¼ cup butter, melted
  • ½ cup Swiss Premium Heavy Whipping Cream
  • 4 ounces high quality semi-sweet chocolate, coarsely chopped
  • 2 cups Swiss Premium Heavy Whipping Cream
  • 1 cup powdered sugar
  • 1 (8 ounce) package cream cheese, softened
  • 2 teaspoons peppermint extract
  • ½ cup crushed candy canes

More Like This