Easy Chicken Parmesan - Once Upon a Chef

Name: Easy Chicken Parmesan - Once Upon a Chef
Total time: 45 min
Ingredients: 2 lbs chicken tenderloins; 2 teaspoons salt, (divided); ¾ teaspoons freshly ground black pepper, (divided); 1½ cups panko; ¾ cup + 2 tablespoons grated Parmigiano Reggiano, (divided); 1 teaspoon dried oregano; ½ teaspoon dried thyme; ½ cup flour; 3 large eggs; Olive oil, (for cooking); 1½ cups homemade or store-bought marinara sauce, (best quality such as Rao's or Victoria); 6 oz fontina, (shredded (about 1½ cups)); 3 tablespoons fresh chopped basil

www.onceuponachef.com

This easy chicken Parmesan recipe features crispy chicken, melty cheese, and marinara sauce—a guaranteed crowd-pleaser every time!

View full recipe on www.onceuponachef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.

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Ingredients

2 lbs chicken tenderloins
2 teaspoons salt, (divided)
¾ teaspoons freshly ground black pepper, (divided)
1½ cups panko
¾ cup + 2 tablespoons grated Parmigiano Reggiano, (divided)
1 teaspoon dried oregano
½ teaspoon dried thyme
½ cup flour
3 large eggs
Olive oil, (for cooking)
1½ cups homemade or store-bought marinara sauce, (best quality such as Rao's or Victoria)
6 oz fontina, (shredded (about 1½ cups))
3 tablespoons fresh chopped basil