Homemade Soft Pretzel Bites Recipe with Cheese Dip | Recipes & Joy
Make easy, chewy homemade soft pretzel bites from scratch! This simple recipe includes a creamy cheese sauce. Perfect for a fun snack or party appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesandjoy.com.
Ingredients
- 1 ½ cups warm whole milk (about 110°F/43°C)
- 2 tablespoons unsalted butter, melted
- 1 tablespoon light brown sugar
- 2 ¼ teaspoons active dry yeast (one packet)
- 4 cups bread flour, plus more for dusting
- 1 teaspoon fine salt
- ½ cup baking soda
- 8 cups water
- 1 large egg, beaten with 1 tablespoon water (egg wash)
- Coarse sea salt, for sprinkling
- 2 tablespoons unsalted butter, melted (for brushing)
- 8 oz sharp cheddar cheese, shredded
- ½ cup milk
- 1 tablespoon all-purpose flour
- 1 tablespoon butter
- Pinch of paprika (optional)
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