Maple-Cranberry Compote Recipe | Epicurious
A mixture of maple syrup and brown sugar tames the tang of the cranberries.
Keywords
- condiment
- compote
- cranberry
- dairy free
- gluten free
- nut free
- vegan
- vegetarian
- make ahead
- easy
- meal prep
- simmer
- thanksgiving
- bon appétit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 cups fresh or frozen cranberries, rinsed
- 1/2 cup pure maple syrup (preferably Grade B)
- 1/4 cup (packed) dark brown sugar
- 1/4 cup cranberry juice cocktail
- 1/2 teaspoon finely grated lemon peel
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