Jalapeno Pepper Jack Chicken Burger - Juicy & Flavorful Recipe
Make these juicy chicken burgers loaded with jalapenos, pepper jack cheese, and fresh toppings. Served with roasted garlic mayo and guacamole for the perfect meal.
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Cooking tools:
- Grill
- Instant-read thermometer
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Parchment paper
- Aluminum foil
- Fork
- Wax paper
Ingredients
- Fresh ground chicken, 2 pounds.
- Fresh garlic cloves, minced, 4 pieces.
- Fresh onion, finely diced, 1/2 whole.
- Fresh jalapeno peppers, seeded and diced, 1-2 pieces.
- Paprika powder, 2 teaspoons.
- Kosher salt, 1 teaspoon.
- Fresh ground pepper, 1/2 teaspoon.
- Shredded pepper jack cheese, 3/4 cup.
- Fresh cilantro, chopped, 1/2 cup.
- Cooking oil (vegetable or olive).
- Sliced cheese (American or white cheddar), 8 slices.
- Fresh hamburger buns, 8 pieces.
- Whole garlic head for roasting, 1 piece.
- Mayonnaise, 1/3 cup.
- Ripe avocados, 2 large.
- Fresh lime juice from 1 lime.
- Fresh cilantro for guacamole, 2 tablespoons.
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