Mal's Ludwig Lager Beer Recipe | BIAB Märzen
"Mal's Ludwig Lager" Märzen beer recipe by Brewer #239844. BIAB, ABV 5.1%, IBU 10.92, SRM 11.82, Fermentables: (Pilsner, Floor-Malted Bohemian Pilsner Dk, Caram
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Cooking tools:
- Grain bag
- Stockpot
- Kitchen scale
- Instant-read thermometer
- Stove
- Measuring spoon
- Spoon
- Fermenter
- Pitcher
Ingredients
- 11 lb Pilsner
- 9 lb Floor-Malted Bohemian Pilsner Dk
- 1 lb Caramunich Type 2
- 2 lb Vienna
- 1/2 lb Acidulated
- 3 oz Midnight Wheat Malt
- 1.8 oz Magnum Hops
- 1 oz Hallertau Mittelfruh Hops
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