Gingerbread Overnight Weet-Bix
A spicy twist on a super simple overnight Weet-Bix bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weetbix.com.au.
Ingredients
- 2 Weet-Bix™, roughly crushed
- 1/4 tsp mixed spice
- 1/3 cup So Good™ Almond Unsweetened Milk
- 150 g reduced fat natural, or vanilla, yoghurt
- 1 tsp honey
- 1 gingernut or Biscoff biscuit, optional
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