Salty Rudder
Featuring Hibiscus mango Ginger syrup Ingredients: 2 oz bourbon 1⁄2 oz Fernet Branca 1⁄4 oz fresh squeezed lemon juice 1⁄4 oz Hibiscus Mango Ginger Syrup Pinch of salt Garnish with orange or...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at precisionsyrups.com.
Ingredients
- 2 oz bourbon
- 1⁄2 oz Fernet Branca
- 1⁄4 oz fresh squeezed lemon juice
- 1⁄4 oz Hibiscus Mango Ginger Syrup
- Pinch of salt
- Garnish with orange or lemon twist (to taste)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Skipper's Delight
precisionsyrups.com
Hibiscus Whiskey Sour
theboozybotanist.com
Spiced Bourbon Shandy from Lucy Loves
lucylovesuk.com
Spiced Bourbon Delight Cocktail Recipe | Food Network UK
foodnetwork.co.uk
Cinnamatic – Hither Lane
shophitherlane.com
Kedros (Citrus) Cocktail - alive magazine
alive.com
Spiked Hibiscus Cocktail | Savory
savoryonline.com
Cider-Bourbon Cocktail | Recipe Cart
getrecipecart.com