B.C. Cranberry Loaf with orange glaze - Buy BC

B.C. Cranberry Loaf with orange glaze - Buy BC

buybc.gov.bc.ca

This delicious cranberry loaf is so versatile. Make it with fresh, frozen or dried B.C. cranberries. njoy it for breakfast or dessert.

View full recipe on buybc.gov.bc.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at buybc.gov.bc.ca.

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Ingredients

  • 1 ½ cups B.C. cranberries (fresh, frozen or dried)
  • 1 ½ cups all-purpose flour
  • 1 tsp baking powder
  • ¼ tsp salt
  • ¼ cup B.C. milk
  • Zest of 1 large orange, divided
  • ¼ cup orange juice, freshly squeezed (recommend B.C.’s Chaser’s Fresh Juice)
  • 6 tbsp unsalted B.C. butter, softened
  • ¾ cup granulated sugar
  • 2 large B.C. eggs, room temp
  • ¾ cup white chocolate chips (optional)
  • 1 cup powdered sugar
  • 1 1/2 Tbsp freshly squeezed orange juice, add slowly to reach desired consistency
  • 1 tsp orange zest, reserved from the orange above

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