Hearty Split Pea Vegetable Soup Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.drmcdougall.com.
Ingredients
- 2 Cups Dried split peas
- 8 Cups Water
- 1 Onion, chopped
- 3 Stalks Celery, chopped
- 2 Carrots, chopped
- 2 Cups Fingerling potatoes, chopped
- 2 Cloves Garlic, minced
- 2 Tbsp Parsley flakes
- 2 Bay leaves
- 1 Tsp Dry mustard
- 1/2 Tsp Smoked paprika
- Freshly ground white pepper
- 1 Large tomato, chopped
- 1/2 Cup Chopped fresh cilantro or parsley
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