Papadum Indjan jew Riċetta Papad
Discover the crisp and delicious Indian Papadum recipe in 42 languages at RecipeSelected.com. Perfect for snacks or toppings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeselected.com.
Cooking tools:
- Kitchen scale
- Measuring spoon
- Mixing bowl
Ingredients
- Black Bean Flour: 240 g
- Black Pepper: 1 teaspoon ground
- Cumin Seeds Powder: 1 teaspoon
- Salt: 1/2 teaspoon
- Garlic: 1 clove
- Water: 0.25 ml + 1 tablespoon
- Seed Oil
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