Vegan Chocolate Cake – BoKU® Superfood

Ingredients

• 2½ cups all-purpose flour
• 2½ cups white sugar
• 2/3 cup cocoa powder
• 1/4 cup Boku Coco Love
• 1 tsp baking powder
• ½ tsp baking soda
• 1 tsp salt
• 2⅔ cups non-dairy milk (such as soy or almond)
• ⅔ cups light oil
• 2 tbsp apple cider vinegar
• 1 tsp vanilla extract
• ½ cup vegan butter
• ½ cup vegetable shortening
• 1¼ cup powdered sugar
• ¼ cup cocoa powder
• 1 or 2 tbsp non-dairy milk (if needed)