Eral Varuval (South Indian Prawn Fry) Recipe
Learn how to make Eral Varuval (South Indian Prawn Fry) at home. Get cooking with our easy Eral Varuval (South Indian Prawn Fry) recipe and enjoy a delicious
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Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Wooden spoon
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Serving platter
Ingredients
- Eral (Prawns) – 250 gms
- Shallots (Sambar Onions) – 7 to 8
- Tomato – 1, small
- Curry Leaves – few
- Turmeric Powder – 1/2 tsp
- Red Chilli Powder – 1/2 tblsp
- Groundnut Oil – 2 tblsp
- Urad Dal – 1/2 tsp
- Saunf Powder – 1/2 tsp
- Salt as per taste
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