Herb-Seasoned Turkey Meatballs with Roasted Vegetables
Savor these savory turkey meatballs infused with fresh herbs and paired with a medley of roasted zucchini, bell pepper, and red onion. This dish is bursting wit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 6 oz Lean Ground Turkey (170g)
- 1 large Egg (50g)
- 1/2 cup diced Zucchini (90g)
- 1/2 cup diced Bell Pepper (75g)
- 1/4 cup diced Red Onion (40g)
- 1 teaspoon Olive Oil (5g)
- 2 tablespoons Fresh Parsley
- 2 tablespoons Fresh Basil
- 1 teaspoon Lemon Zest
- Salt & Pepper to taste
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