Portobello Mushroom Burger - SippitySup

Name: Portobello Mushroom Burger - SippitySup
Ingredients: 4 large portobello mushrooms, stems removed, caps left whole; 2 tablespoons plus more for buns of very good olive oil; ½ cup water; 2 tablespoons red wine vinegar; salt and pepper; ⅔ cup grated mozzarella cheese; 24 whole basil leaves; 8 strips of roasted red bell pepper (from a jar is fine); 2 very good tomatoes (2 center section ½ inch slices is all you will need, save the rest of the tomatoes for another use.; 30 kalamata olives, or to taste; 4 very good kaiser rolls cut in half

www.sippitysup.com

Serious Fun Food

View full recipe on www.sippitysup.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sippitysup.com.

Share this recipe:

Ingredients

4 large portobello mushrooms, stems removed, caps left whole
2 tablespoons plus more for buns of very good olive oil
½ cup water
2 tablespoons red wine vinegar
salt and pepper
⅔ cup grated mozzarella cheese
24 whole basil leaves
8 strips of roasted red bell pepper (from a jar is fine)
2 very good tomatoes (2 center section ½ inch slices is all you will need, save the rest of the tomatoes for another use.
30 kalamata olives, or to taste
4 very good kaiser rolls cut in half