Creamy Boursin Orzo with Chicken Quick Comfort Dinner
Need a hug in a bowl This Boursin Orzo with Chicken Creamy is the easy weeknight dinner One pan cheesy goodness and ready in minutes Get the recipe
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Ingredients
- 1 tablespoon olive oil (15 ml)
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces (450g)
- 1/2 teaspoon salt (2.5 ml)
- 1/4 teaspoon black pepper (1.25 ml)
- 1/2 teaspoon garlic powder (2.5 ml)
- 1/4 teaspoon paprika (1.25 ml)
- 1 medium onion, chopped (approximately 1 cup)
- 2 cloves garlic, minced
- 1 cup orzo pasta (approximately 170g)
- 4 cups chicken broth (950 ml) (low sodium preferred)
- 1 (5.2 ounce) package Boursin cheese, crumbled (150g)
- 1/2 cup heavy cream (120 ml)
- 1/4 cup grated Parmesan cheese (30g), plus more for garnish
- 2 tablespoons chopped fresh parsley, for garnish
- Optional: 1 cup frozen peas or spinach
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