Crazy Carrot Bread | The Rawtarian
Light and crisp. This is the way the breads pictured in my vegan Velveeta recipe were made!
Ingredients
- 3 cups carrots (shredded fine)
- 1 cup onion (thinly sliced)
- 1 cup whole golden or ground flax seed (soaked)
- 2 tablespoons olive oil
- ½ teaspoon salt
- Spirulina or finely ground herbs
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