Sausage & Cheddar Mini Quiches
Can be served as breakfast, cocktail party appetizer or simply with meals
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Cooking tools:
- Muffin tin
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 1/2 cup of butter, softened
- 3 ounces cream cheese, softened
- 1 cup all -purpose flour
- 1 cup shredded cheddar cheese
- 1/2 pound sausage
- 1 tablespoon chives, chopped
- 2 eggs
- 1/4 teaspoon of salt
- A dash of cayenne pepper
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