Chia-Flax Almond Crackers: 7 Best Recipes for Healthy Snacking - Recipes Horizon

Ingredients

• 1 cup almond flour (rich, nutty, and gluten-free; can substitute with hazelnut or cashew flour for a different nutty twist)
• 2 tablespoons chia seeds (offers a crunchy texture and boosts fiber)
• 2 tablespoons flaxseeds (ground flaxseed can be used for smoother texture and easier digestion)
• 1/2 teaspoon sea salt (balances the flavors)
• 1/4 teaspoon garlic powder (optional, for a subtle savory note)
• 1/4 teaspoon smoked paprika (optional, adds smoky warmth)
• 1 large egg (binds the ingredients, plant-based egg replacers or flax egg for vegan adaptation)
• 2 tablespoons water (to hydrate seeds and help dough formation)